: Use an immersion blender to achieve the desired smoothness.
: Add chopped fresh tomatoes or passata and vegetable stock. Let it simmer for 10–30 minutes to develop the flavors. Paradajz juha s bosiljkom
: Add fresh basil at the very end or just before serving to preserve its vibrant color and fresh essential oils. : Use an immersion blender to achieve the desired smoothness
According to detailed guides from Vegeta and Fini Recepti , a great tomato basil soup follows this flow: Paradajz juha s bosiljkom
: For a perfectly smooth consistency, it is common to blend the soup with a hand blender after simmering and then pass it through a sieve for a "restaurant-quality" finish.