Mestres Da Sabotagem -

: Each chef begins with a virtual bank of R$ 25,000 (or $25,000 in the original version).

: Participants must improvise when their tools or ingredients are taken away, leading to chaotic and entertaining scenarios. Mestres da Sabotagem

: Italian chef Giuseppe Gerundino served as the regular judge for the Brazilian edition. Why It’s Unique : Each chef begins with a virtual bank

: At the start of each round, a specific dish is assigned. The host then auctions off "sabotages" that can hinder opponents (e.g., swapping a stove for a blowtorch or forcing a chef to use plastic utensils). Why It’s Unique : At the start of

: Money spent on auctions is deducted from the chef's final prize. The winner only takes home whatever is left in their bank.

The show underwent a significant change in its second season: : Hosted by actor Sérgio Marone .

: Chefs must decide whether to save their money for the final or spend it to cripple a talented rival.

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