4 slices of deli ham and 4–8 slices of Swiss or Gruyère cheese Breading: ½ cup all-purpose flour 1–2 large eggs (beaten) 1 cup breadcrumbs (standard or Panko)
Oil or butter for frying, or cooking spray for baking Preparation Steps Cordon Bleu with Bayonne Ham kotleta kordon blju recept
Salt, black pepper, and optional garlic powder or paprika 4 slices of deli ham and 4–8 slices